Body PreviousMenus for Tuesday 3rd August 2021Next Lunch1. Breaded Cod with Tomato, Caper & Thyme Sauce 2. Piri piri Chicken 3. Mushroom Pasta (Vegan) Fries, Boulangere potato, Roasted New Pot, Sautéed Courgette, Sweetcorn Dinner. Lamb Hotpot(Halal) 3. Pasta Arrabiata with Olives & Capers (Vegan) Fries, Sweet Potato Mash, Garden Peas, Please submit feedback on your catering experience.
