Body PreviousMenus for Sunday 3rd October 2021Next LunchBrunch Sausage, Bacon, Fried & Scrambled Eggs, Veggie Sausage, Hash Browns, Mushrooms, Baked Beans & Tomatoes, Black Pudding & Porridge Dinner1. Roast Turkey with Pigs in Blankets Stuffing & Roast Gravy 2. Whole tail Breaded Scampi with Lime wedges & Chilli Mayo 3. Roasted Veg & Tomato Bake (vegan) Chips, Roast Potatoes, Rice, Roasted Root Veg, Broccoli Please submit feedback on your catering experience.