1. Hungarian Pork Tokany
2. Breaded Chicken fillet with Herb Mayo (Halal)
3. Japanese Katsu Curry with Quorn Pieces
4. Spinach & Courgette Lasagne
Chips, Pasta, Rice, Leeks, Carrots, Green Beans

1. Roasted Coley with Dill, Turmeric Creamy Sauce
2. Black Bean & Butternut Squash Stew (Vegan)

Seasoned Fries, Crushed New Potatoes, Brown Rice, Broccoli, Sweetcorn