Body PreviousMenus for Friday 4th November 2022Next Lunch1. Bean & Kale Stew (Vegan) 2. Pumpkin Risotto with Sage & Parmesan 3. Beef rump steak with peppercorn sauce 4. Battered Fish with Lemon & tartar Chips, Crushed New Potatoes, Pasta, Peas, Sliced Carrots, Green Beans Dinner1. Pulled Oat Bolognaise (Vegan) 2 Oriental Chicken Wings (Halal) 3. Chargrilled Beef Burger with Brioche Bun, Salad, Gherkin & Caper Mayo Sweet Potato Fires, Spaghetti, Rice, Corn on the Cob, Roasted Broccoli Please submit feedback on your catering experience.