Body PreviousMenus for Thursday 23rd February 2023Next Lunch1. Sweet potato falafel with a fennel, tomato and basil sauce (vegan) 2. Gnocchi with spring onion, cheese & herb sauce 3. Roast Turkey stuffing & gravy 4. Cajun chicken gumbo (halal) Chips, roasted potato, roasted root veg, parsley potato, rice, roasted zucchini Dinner1. Kitchen Garden Macaroni (Vegan) 2. Breaded plaice with lemon & tartar 3. Cumberland Sausage Ring with fried onions & a mustard Gravy Fries, mash potato, herb couscous, curly kale, sliced carrots Please submit feedback on your catering experience.