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Lunch
Brunch 11.30am-1pm
Sausage, Bacon, Fried & Scrambled Eggs, Veggie Sausage, Hash Browns, Mushrooms, Baked Beans & Tomatoes,
Black Pudding & Porridge, Vegan Danish, Vegan Bacon, Halal Sausages
Vegan Danish, Vegan Bacon, Halal Sausages

Specials
Danish Pastries & American Pancakes

Dinner
1. Smokey Tomato Mac and Cheese (Vegan)
2. Beef Chilli
3. Roast Chicken with Stuffing & Gravy (halal)

Roasted Potatoes, Parsley new potatoes, Roasted Veg, Broccoli, Mixed Veg



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Latest News

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    Professor Grant Stewart has led the development of the first national guideline on kidney cancer, published by the National Institute for Health and Care Excellence (NICE).
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    Selwyn College extends its warmest congratulations to Professor Charlotte Summers, Fellow and Director of Studies in Clinical Medicine, on her appointment as Dean of the Faculty of Medicine at the University of Southampton.
  • Pilkington Prize winners
    Congratulations to two Selwyn Fellows awarded the Pilkington Prize for Teaching Excellence this year.
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