1. Piri-piri chicken
2. Barbecue lamb koftas with bulgur wheat and sweetcorn salad
3. Macaroni cheese (vegan)
Fries, rice, Delmonico potato, green beans, roasted cauliflower
Dinner
1. Farfalle, roasted garlic, chicken and parmesan cream bake (halal)
2. Pasta arrabiata with olives and capers (vegan)
Fries, brown rice, roasted new potato, carrots, green beans
Students at Selwyn took part in the annual Three Minute Thesis competition, delivering three-minute presentations of their research to a panel of judges, who selected four participants as winners.
Professor Grant Stewart has led the development of the first national guideline on kidney cancer, published by the National Institute for Health and Care Excellence (NICE).
Selwyn College extends its warmest congratulations to Professor Charlotte Summers, Fellow and Director of Studies in Clinical Medicine, on her appointment as Dean of the Faculty of Medicine at the University of Southampton.