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Lunch
Brunch 11.30am -1pm
Sausages, bacon, fried eggs, hash browns, mushrooms, baked beans, tomatoes
Croissants, rolls,
Vegan Danish pastries, veggie sausages, vegan bacon, halal sausages
Special: shakshuka
Dinner
1. Veggie mince lasagne (vegan)
2.Tuscan chicken
3.Pork & vegetable Pie
4. Roast pork with Red wine jus
5. Braised duck brest



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Latest News

  • Flagship lecture

  • Teaching award
    The college is thrilled to report that fellow Dr Marta Halina, a member of the Cambridge Department of History & Philosophy of Science, has been awarded a Pilkington Prize.
  • Competition winners
    The college's 3-minute thesis competition is an annual highlight: a chance for students to explain their academic work to an audience in 3 minutes with the help of just one slide.
  • Success on the river
    The Lent Bumps this March saw a terrific week on the river for the Selwyn College Boat Club.
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