1. Aubergine stuffed with Mediterranean vegetable couscous (vegan)
2. Creamy mushroom, stilton and watercress pasta
3. Battered haddock with lemon and tartare sauce
4. Chicken fillet with tzatziki and baba ganoush
Chips, parsley new potatoes, rice, peas, sweetcorn, leeks

1. Tomato and basil gnocchi (vegan)
2. Chicken schnitzel, toasted bap, mature cheddar, pickled gherkin, salad and mayonnaise (halal)
3. Gammon steak with fried egg
Curly fries, crushed new potatoes, onion rings, carrots, corn on the cob