1. Potato gnocchi with sun dried tomato and basil sauce (vegan)
2. Chicken parmigiana (halal)
3. Cumberland sausage ring with red onion chutney and gravy
Chips, mashed potatoes, rice, sliced carrots, green cabbage
Dinner
1. Tofu and vegetable curry (vegan)
2. Pang gang beef with noodles (halal)
3. Chicken chasseur
Chips, jasmine rice, sautéed potatoes, green beans, julienne carrots
A routine archaeological training excavation led to an extraordinary discovery, with one of our students, Grace Grandfield, among those at the centre of it.
A new book co-authored by Selwyn Fellow Professor Chander Velu explores how quantum technologies are moving beyond research into real-world commercial applications