1. Breaded cauliflower with katsu sauce (vegan)
2. Baked sweet potatoes with feta, chilli and kale
3. Red chilli nightmare (halal)
4. Roast pork with stuffing and apple sauce
Chips, roasted potatoes, sweet potato mash,
roasted Mediterranean vegetables, cabbage
Dinner
1. Fishcakes with lemon and tartare sauce
2. Red Thai chicken curry
3. Spicy lentil burger with bap, salad and relish (vegan)
rice, fries,
Onion rings, BBQ beans, sweetcorn, courgette
A routine archaeological training excavation led to an extraordinary discovery, with one of our students, Grace Grandfield, among those at the centre of it.
A new book co-authored by Selwyn Fellow Professor Chander Velu explores how quantum technologies are moving beyond research into real-world commercial applications