1. Roasted mixed vegetable pasta with rocket (vegan)
2. Battered fish with lemon and tartare sauce (halal)
3. Turkey escalope with pineapple, pepper and red onion salsa
4. Gnocchi with mixed vegetable and tomato sauce
Chips, fried rice, Swiss potatoes, peas, julienne carrots
Dinner
1. Spinach and chickpea curry (vegan)
2. Beef madras (halal)
3. Tuscan chicken fillets
Naan bread, chips, jasmine rice, roasted new potatoes, spinach, sweetcorn
A routine archaeological training excavation led to an extraordinary discovery, with one of our students, Grace Grandfield, among those at the centre of it.
A new book co-authored by Selwyn Fellow Professor Chander Velu explores how quantum technologies are moving beyond research into real-world commercial applications