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Lunch
1. Quorn mince and bean chilli (vegan)
2. Carrot and parsnip bhaji with mixed leaf salad and minted yogurt
3. Haddock and spring onion fish cake
4. Turkey escalope with mushroom and tarragon sauce

Chips, roasted new potatoes, rice, carrots, peas, sweetcorn and cauliflower
Dinner
1. Vegetable and veggie mince lasagne with garlic bread (vegan)
2. Tandoori chicken with red yoghurt slaw (halal option available)
3. Beef lasagne with garlic bread

Chips, herby diced potatoes, rice, carrots, cabbage and leeks



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Latest News

  • Richard Harries (1936 to 2026)

    The Right Rev Lord Harries of Pentregarth (1936 to 2026)

    We were very sad to hear of the death of the Right Rev Lord Harries of Pentregarth, who died on 29 April, aged 89. One of our Honorary Fellows, Richard Harries read theology at the College (BA 1961, MA 1965) and went on to a remarkable career in the Church and public life.

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