1. Breaded cauliflower with katsu sauce
2. Bean and veggie mince chilli (vegan)
3. Herb crusted cod with salsa verde
4. Roast pork with stuffing and apple sauce
Chips, roast potatoes, rice, roasted vegetables, braised red cabbage and broccoli
Dinner
1. Mushroom chow mein (vegan)
2. Breaded scampi with lime mayonnaise
3. Ham and cheese pasta bake
Chips, spaghetti, Swiss potatoes, cauliflower and green beans
Two new Selwyn boats now grace the Cam, thanks to the generosity of supporters and the efforts of rowers.
A pair, named John Whitbread honours a former member whose legacy to the club reflected his love of rowing and his wish for more people to take up the sport. It is joined by a four for the women's side, Fiona Morrison, named after one of the college's first female rowers.