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Lunch
1. Jackfruit bulgogi stir-fry (vegan)
2. Haddock with tomato, caper and thyme sauce
3. Veggie mince pasta ragu
4. Butter chicken curry

Fries, Bombay potatoes, brown rice, green veg medley, carrots
Dinner
1. Mushroom and tarragon risotto (vegan)
2. Breaded plaice goujons with bang bang sauce

Fries, roast broccoli, corn on the cob



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Latest News

  • Graduation Day

    General Admission 2025 took place on Friday July 4th, with Selwyn students gathering in Old Court with their families and friends before the traditional procession to the Senate House to receive their degrees. The college warmly congratulates its new graduates.

  • University promotions
    The college is delighted by the success of its academics in this year’s University of Cambridge academic promotions. These are our newly-promoted professors.
  • Mary Beard at Selwyn

  • Flagship lecture

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