1. Breaded cauliflower with katsu sauce
2. Bean and veggie mince chilli (plant-based)
3. Herb crusted cod with salsa verde
4. Roast pork with stuffing and apple sauce
Chips, roast potatoes, rice, roasted vegetables, braised red cabbage and broccoli
A routine archaeological training excavation led to an extraordinary discovery, with one of our students, Grace Grandfield, among those at the centre of it.
A new book co-authored by Selwyn Fellow Professor Chander Velu explores how quantum technologies are moving beyond research into real-world commercial applications