1. Creamy white bean and kale stew (vegan)
2. Chicken and leek pie (halal)
3. Breaded cauliflower with katsu sauce
4. Roast pork with stuffing and apple sauce
Chips, roasted potatoes, sweet potato mash, roasted med vegetables, cabbage
Dinner
1. 1/4 pounder veggie burger with bap, salad and relish (vegan)
2. Green Thai chicken curry (halal)
The college is delighted by the success of its academics in this year’s University of Cambridge academic promotions. These are our newly-promoted professors.
The college is thrilled to report that fellow Dr Marta Halina, a member of the Cambridge Department of History & Philosophy of Science, has been awarded a Pilkington Prize.