1. Veggie mince chilli
2. Korean chicken wrap with Cajun mayonnaise, cheddar, fried red onion and lettuce (halal)
3. Braised beef steaks
4. Breaded mushroom with lime yoghurt and slaw
Chips, rice, roasted new potatoes, sautéed cabbage, julienne carrots
Dinner
1. Beetroot, red pepper and quinoa burger in a bap with chipotle mayonnaise (vegan)
2. Breaded pork schnitzel with lemon
3. Spanish vegetable paella
Potato wedges, egg fried rice, parsley new potatoes, sliced carrots and roasted broccoli
We're looking forward to welcoming prospective students to Selwyn throughout December for undergraduate admissions interviews. Click here for more information.
Selwyn's Oleg Kitov, Associate Professor of Economics and Robert Martin Fellow, has received a bronze medal in a prestigious world-class competition for teaching innovation.