Body PreviousMenus for Friday 28th February 2025Next Lunch1. Quorn vegetarian meatballs (vegan) 2. Beef lasagne 3. Battered fish with lemon and tartar sauce 4. Gnocchi in a mixed vegetable and tomato sauce Chips, fried rice, Swiss potatoes, peas, julienne carrots Dinner1. Spinach and chickpea curry (vegan) 2. Tuscan chicken fillets with creamy sundried tomato sauce 3. Beef madras (halal) 4. Beetroot and sweet potato falafel with a flatbread, coconut yoghurt tzatziki and salad leaves (vegan) Naan bread, premium chips, jasmine rice, roast new potatoes, spinach, sweetcorn Please submit feedback on your catering experience.