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Lunch
1. Shepherdess pie with potato topping (vegan)
2. Pork Stew
3. Breaded haddock with caper mayo
4. Beef rump with tomato, onion rings and fried mushrooms

Steak chips, rice, peas, carrots and broccoli, mashed potatoes
Dinner
1. Breaded cauliflower with chimichurri sauce (vegan)
2. Turkey stroganoff (halal)
3. BBQ chicken thighs with red slaw

Chips, mashed potatoes, rice, green beans, carrots



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Latest News

  • Quantum to business
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    A fond farewell to Helen Stephens, Selwyn's head porter who retires at the end of December
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    We're looking forward to welcoming prospective students to Selwyn throughout December for undergraduate admissions interviews. Click here for more information.
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