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Brunch 11.00am – 1.00pm
Sausages, bacon, fried eggs, hash browns, mushrooms, baked beans, tomatoes, black pudding, croissants, rolls, veggie sausages, vegan bacon
1. Vegan bean and aubergine tagine with mint coconut yoghurt (vegan)
2. Chicken and mushroom pie
3. Roast pork with apple sauce, stuffing and gravy

Chips, rice, new potatoes, mixed vegetables, broccoli



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