Body PreviousMenus for Wednesday 8th April 2026Next Lunch1. Green vegetable pasta with pesto and roasted pine nuts (vegan) 2. Cottage pie (halal) 3. Breaded scampi with lime mayonnaise 4. Beef chilli New potatoes, rice, chips, cauliflower, carrots Dinner1. Cajun chicken fillet 2. Sweet potato curry Chips, rice, green beans Please submit feedback on your catering experience.
