Body PreviousMenus for Thursday 9th April 2026Next Lunch1. Creamy white bean and kale stew (vegan) 2. Chicken and mushroom pie (halal) 3. Roast pork with stuffing and apple sauce Chips, roasted potatoes, crushed new potatoes, roasted root vegetables, roasted broccoli Dinner1. ¼ pounder vegan burger with bap, salad and relish (vegan) 2. Chicken leg chasseur 3. Smoked salmon and dill fishcakes (halal option available) Rice, fries, onion rings, BBQ beans, corn on the cob, diced carrots Please submit feedback on your catering experience.