Body PreviousMenus for Tuesday 14th April 2026Next Lunch1. Veggie mince shepherdess pie (vegan) 2. Piri-piri chicken fillets with red slaw (halal) 3. Salisbury steak with mushroom gravy Fries, rice, Delmonico potatoes, green beans, roasted cauliflowerDinner1. Pasta arrabbiata with olives, capers and roasted vegetables (vegan) 2. Farfalle with roasted garlic, chicken, peppers and parmesan cream (halal) Fries, brown rice, roasted new potatoes, carrots, green beans Please submit feedback on your catering experience.