Body PreviousMenus for Sunday 19th April 2026Next LunchBrunch 11am - 1pm Sausages, bacon, fried eggs, hash browns, mushrooms, baked beans, tomatoes, Croissants, rolls, veggie sausages, Dinner1. Moussaka with aubergine and lentil filling (vegan) 2. Chicken and mushroom pie (halal) 3. Gammon steak with pineapple Fries, new potatoes, mash potatoes, broccoli, diced carrots, Please submit feedback on your catering experience.