Body PreviousMenus for Saturday 2nd May 2026Next LunchBrunch 11am - 1pm Sausages, bacon, fried eggs, hash browns, mushrooms, baked beans, tomatoes, croissants, rolls, veggie sausages, vegan bacon, halal sausages Special: Toasted sourdough baguette with smashed avocado and cherry vine tomatoes Dinner1. Tempeh and vegetable coconut curry (vegan) 2. Red Thai coconut chicken curry (halal) 3. Herb Pork Meatloaf with tomato sauce Jasmine rice, Bombay potatoes, chips, naan bread, green beans, carrots Please submit feedback on your catering experience.