1. Mushroom with vegan feta pasta bake (vegan)
2. Carrot and parsnip bhaji with mixed leaf salad and minted yogurt
3. Fish pie (halal)
4. Pan-fried chicken fillets with mushroom and tarragon sauce
5. Pork goulash

Chips, roasted new potatoes, rice, carrots, peas, sweetcorn and cauliflower

1. Breaded haddock fillet
2. Tandoori chicken fillet with red yoghurt slaw
3. Creamy butterfly chicken fillet
4. Lentil ragu
5. Tofu bourguignon

Fries, rice, carrots, cabbage, pasta