Body PreviousMenus for Thursday 4th June 2026Next Lunch1. Breaded mushroom with tartare sauce (vegan) 2. Roast chicken with sage and onion stuffing and gravy 3. Lamb moussaka (halal) 4. Paneer and potato curry 5. BBQ pork steaks Chips, roast potatoes, rice, carrots, broccoli Dinner1. Plant-based burgers with toasted baps, salad, burger relish (vegan) 2. Breaded chicken with tomato sauce (halal option available) 3. Korean pork stew Crushed new potatoes, chips, roasted cauliflower, sweetcorn Please submit feedback on your catering experience.