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1. Lentil and vegetable cottage pie with sweet potato topping
2. Pulled beef brisket with Cheddar, roasted pepper and onions in toasted ciabatta bread
3. Haddock fillet with creamy herb sauce

Chips, roasted new potatoes, Swiss potatoes, cauliflower, green beans
1. Mushroom, leek and TVP puff pie (vegan)
2. Cumberland sausage rings with caramelised onions and gravy
3. Chinese Szechwan chicken (halal)

Fries, mashed potatoes, rice, carrots, peas



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