Body PreviousMenus for Tuesday 3rd February 2026Next Lunch1.Red lentil and mushroom bolognaise with vegan cheese (vegan) 2. Chicken chasseur 3. Beef goulash (halal) 4. Veggie mince chilli with fried onion 5. Potato bean stew Chips, spaghetti, garlic roasted new potatoes, mixed vegetables, cabbage Dinner1. Vegan mushroom and spinach risotto (vegan) 2. Korean gochujang chicken legs with red slaw (halal) 3. Toad in the hole Chilli rice, chips, carrots, broccoli, mashed potatoes Please submit feedback on your catering experience.