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Lunch
1. Shepherdess pie with sweet potato topping (vegan)
2. Breaded haddock with caper mayonnaise
3. Beef ragu

Steak chips, rice, peas, carrots and broccoli, mashed potatoes
Dinner
1. Celeriac schnitzel with creamy mushroom sauce (vegan)
2. Turkey stroganoff (halal)

Chips, mashed potatoes, rice, green beans, carrots



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