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Lunch
1. Green pesto macaroni (vegan)
2. BBQ chicken legs with red slaw
3. Breaded scampi with garlic and parsley mayonnaise and lemon wedges

Fries, roasted new potatoes with lemon and herbs, green beans, carrots
Dinner
1. Borek rings with spinach (vegan)
2. Beef lasagne with garlic bread (halal)
3. Coq au vin

Paprika chips, mashed potatoes, cous cous, peas, julienne carrots



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