Hall Menu

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Next
Lunch
1. Smoked Haddock & Leek Tart
2. Sri Lankan Chicken Curry
3. Vegetable Samosa with Sweet Chilli Sauce (Vegan)
4. Tofu & Vegetable Paella with Cashew Nuts (Vegan)
Dinner
1. Blackened Chicken with Herb Butter (Halal)
2. Morrocan Lamb Tagine
3. Root Vegetable & Adzuki Bean Shepherd’s Pie with Garlic Mash (Vegan)




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Latest News

  • Quantum to business
    A new book co-authored by Selwyn Fellow Professor Chander Velu explores how quantum technologies are moving beyond research into real-world commercial applications
  • Nobel Prize Nomination
    Novelist and poet David Dabydeen (1974) has been nominated for the 2026 Nobel Prize in Literature.
  • Helen Stephens retires
    A fond farewell to Helen Stephens, Selwyn's head porter who retires at the end of December
  • Admissions Interviews
    We're looking forward to welcoming prospective students to Selwyn throughout December for undergraduate admissions interviews. Click here for more information.
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