1. Roasted Chicken with Stuffing & Gravy
2. chunky beef chilli Tacos with Salad & Yoghurt
3. Jackfruit & Sweet Potato Chilli (Vegan)
Served with Roasted Potatoes or Fried Rice
Either Roast Carrots, Broccoli or Salad
Dinner
1. Breaded chicken with Onion Gravy
2. Salmon Steak with Balsamic Glaze
3. Tomato & Roasted Med Veg Risotto (Vegan)
Served with Sautéed Potatoes or new potatoes
Either Sautéed Courgette, Mixed Vegetable or Salad
The college is thrilled to report that fellow Dr Marta Halina, a member of the Cambridge Department of History & Philosophy of Science, has been awarded a Pilkington Prize.
The college's 3-minute thesis competition is an annual highlight: a chance for students to explain their academic work to an audience in 3 minutes with the help of just one slide.
