1. Battered Fish with Lemon & Tartar
2. Ham & Macaroni Cheese
3. Falafel Tortilla with Roasted Sweet Potato, & Rocket & Tomato Salsa (vegan) Yoghurt sauce optional
Served with Chips or Swiss Potatoes
Either Mushy Peas, Carrots or Salad
Dinner
1. Spinach & Falafel Burger /Bap with Chilli Jam & Salad (Vegan)
2. Pork Steak with mushroom sauce
3. Chicken with Garlic & Herb Butter
Served with Steak Chips or Paprika Sweet Potatoes
Either Roast Vegetables or Salad
The college is thrilled to report that fellow Dr Marta Halina, a member of the Cambridge Department of History & Philosophy of Science, has been awarded a Pilkington Prize.
The college's 3-minute thesis competition is an annual highlight: a chance for students to explain their academic work to an audience in 3 minutes with the help of just one slide.
