1. Chicken Gyros with Tzatziki, Honey Flatbread & Greek Salad (Halal)
2. Beef Stew with Dumplings
3. Risotto Verde with Courgette, Spinach & Toasted Pinenuts (Vegan)
Served with Mash Potato or Fries
And either Salad, Roasted Vegetables or Cauliflower
Dinner
1. Confit Duck Stir Fry with Green Veg & Hoisin Sauce
2. Cod Mornay
3. Szechwan Tofu Stir Fry (Vegan)
Served with Fried Rice or Chips
And either Salad, Roasted Broccoli or Steamed Carrots
