Body PreviousMenus for Tuesday 1st February 2022Next Lunch1. Tempura Battered Pangasius with Sweet Chilli Sauce 2. Minute Steak with Fried Peppers, Onions & Coriander & Ranchero Sauce 3. Nut Roast with Parsley Sauce Chips, Savoury Rice, Peas, Roasted Cauliflower Dinner1. Chicken Breast with Tomato and Mascarpone sauce 2. Pork Schnitzel 3. Malaysian Style Squash and Seitan Curry (Vegan) Served with Egg Fried Rice, Green Beans, Herby Dice Potatoes, Mixed Vegetables Please submit feedback on your catering experience.