1. Creamy white bean and kale stew (vegan)
2. Breaded cauliflower with katsu sauce (vegan)
3. Chicken and leek pie (halal)
4. Roast pork with stuffing and apple sauce
Chips, roast potatoes, sweet potato mash, roasted Mediterranean vegetables, cabbage
Dinner
1. Spicy lentil burger with bap, salad and relish (vegan)
2. Spiced coconut chicken
3. Smoked haddock and dill fishcakes
Rice, fries, onion rings, barbecue beans, sweetcorn, courgette
We're looking forward to welcoming prospective students to Selwyn throughout December for undergraduate admissions interviews. Click here for more information.
Selwyn's Oleg Kitov, Associate Professor of Economics and Robert Martin Fellow, has received a bronze medal in a prestigious world-class competition for teaching innovation.
