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Hall Menu

Body
1. Veggie mince and bean chilli (vegan)
2. Carrot and parsnip bhaji with mixed leaf salad and minted yogurt
3. Haddock and spring onion fish cake
4. Turkey escalope with mushroom and tarragon sauce
Chips, roasted new potatoes, rice, carrots, peas, sweetcorn and cauliflower
1. Vegetable and veggie mince lasagne (vegan)
2. Tandoori chicken with red yoghurt slaw (halal)
3. Beef lasagne
Chips, herby diced potatoes, rice, carrots, cabbage and leeks


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