1. Jackfruit bulgogi stir-fry with pack choi and rice noodles (vegan)
2. Roast pork with sage and onion stuffing, gravy and apple sauce
3. Chicken burger (halal)
Chips, roast potatoes, rice, roasted vegetables, red cabbage, broccoli
The college is delighted by the success of its academics in this year’s University of Cambridge academic promotions. These are our newly-promoted professors.
The college is thrilled to report that fellow Dr Marta Halina, a member of the Cambridge Department of History & Philosophy of Science, has been awarded a Pilkington Prize.