Body PreviousMenus for Thursday 3rd April 2025Next Lunch1. Roasted jackfruit and sweet potato chilli (vegan) 2. Chicken fillet with creamy leek sauce (halal option available) 3. Roast beef with Yorkshire pudding, gravy and horseradish sauce Chips, roast potatoes, paprika spiced new potatoes, broccoli, roast root vegetablesDinner1. Beetroot and sweet potato falafel with flatbread, coconut yoghurt tzatziki and salad leaves (vegan) 2. Chicken Milanese (halal option available) Potato wedges, rice, parsley new potatoes, mixed vegetables, kale Please submit feedback on your catering experience.