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Lunch
1. Sweet and sour pork with mixed peppers and noodles
2. Thai green veg and tofu curry (vegan)
3. Salmon and dill fishcakes with lemon and tartar sauce

Chips, garlic roasted new potatoes, pilaf rice, peas, broccoli
Dinner
1. Chicken cacciatore
2. Quorn sweet potato curry (vegan)

Fries, rice, Delmonico potatoes, green beans, roasted cauliflower



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