1. Lentil and root vegetable cottage pie with sweet potato topping (vegan)
2. Battered fish with lemon and tartare sauce
3. Thai green coconut chicken curry
4. Tortellini with spinach and cream sauce
Steak chips, rice, roasted new potatoes, mushy peas, peas, cauliflower
Dinner
1. Oumph and root vegetable paprikas (vegan)
2. Chicken tikka masala (halal)
3. Pan-fried pork escalope with mushroom and tarragon sauce
Students at Selwyn took part in the annual Three Minute Thesis competition, delivering three-minute presentations of their research to a panel of judges, who selected four participants as winners.
Professor Grant Stewart has led the development of the first national guideline on kidney cancer, published by the National Institute for Health and Care Excellence (NICE).
Selwyn College extends its warmest congratulations to Professor Charlotte Summers, Fellow and Director of Studies in Clinical Medicine, on her appointment as Dean of the Faculty of Medicine at the University of Southampton.