1. Lentil and root vegetable cottage pie with sweet potato topping (vegan)
2. Battered fish with lemon and tartare sauce
3. Thai green coconut chicken curry
4. Tortellini with spinach and cream sauce
Steak chips, rice, roasted new potatoes, mushy peas, peas, cauliflower
Dinner
1. Oumph and root vegetable paprikas (vegan)
2. Chicken tikka masala (halal)
3. Pan-fried pork escalope with mushroom and tarragon sauce
We're looking forward to welcoming prospective students to Selwyn throughout December for undergraduate admissions interviews. Click here for more information.
Selwyn's Oleg Kitov, Associate Professor of Economics and Robert Martin Fellow, has received a bronze medal in a prestigious world-class competition for teaching innovation.