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Lunch
1. White bean and coconut curry (vegan)
2. Vegetable paella with feta cheese
3. Buffalo-spiced chicken leg with ranch sauce
4. Beef laksa curry (halal)

Chips, mashed potatoes, broccoli, roasted swede and carrots, roasted new potatoes
Dinner
1. Crispy tofu with jerk vegetable and bean stew (vegan)
2. Breaded chicken burgers with Korean-spiced sauce and pickled slaw (halal option available)
3. Chinese vegetable and Quorn stir fry

Chips, turmeric rice, green peas, julienne carrots



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