Body PreviousMenus for Tuesday 4th August 2026Next Lunch1. Spinach veggie mince ricotta lasagne 2. Chicken jalfrezi (halal) 3. Braised Jacobs Ladder Garlic roast new potatoes, spring onion rice, broccoli, buttered carrots, chips Dinner1. Caribbean sweet potato and bean coconut curry (vegan) 2. Hungarian pork stew 3. Chicken fillets with creamy sundried tomato, baby spinach sauce (halal option available) Chips, pasta, crushed new potatoes, minted peas, savoy cabbage Please submit feedback on your catering experience.